Pickled Beet Salad

Posted by & filed under Grab n' Go, Recipes.

beets are full of natural sugars, which make them perfect for pickling. when used in salads, they add great texture and add beautiful color. try this salad with, depending what you have around, strawberries, blueberries or any kind of berries. even give it a try with stone fruit!   pickled beet salad yield: 4 servings… Read more »

Stone Fruit and Green Tomato Salad with Pork Chops

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one more topper for all things grilled before the holiday weekend kicks off! this relish is like a fun salsa with lots of colors and textures. here on pork chops but great over steaks, fish, grilled tofu! even just on chips. stone fruit and green tomato salad yield: 2 cups 1 large green tomato, medium… Read more »

Chimichurri recipe

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chimichurri yield: 2 cups 2 cups parsley, finely chopped ¼ cup fresh oregano, finely chopped ¼ cup shallots, minced 1 large clove garlic, minced ¾ cup extra virgin olive oil 2 tablespoons red wine vinegar 3 tablespoons lime juice ½ tablespoon fish sauce ½ teaspoon chili flake   combine all chopped and minced ingredients into… Read more »

Summer Fruit Panzanella Salad

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We have been looking forward to Klug grape season all year at Little Goat, and now that it is here we are looking for fun new ways to sneak them to everything. This salad is a quick summer classic that can easily take on new flavors…perfect for using up these 200 pounds of grapes 😀 Summer… Read more »

Outstanding in the Field

Posted by & filed under Adventure Log, The Flavor.

for more photos of the event, check out our goat adventure’s site had a great time at outstanding in the field dinner 🙂 below are some recipes from the event! stone fruit tomato salad with unagi (the dressing is the same i made at the green city market demo a while back!) beef hearts, marinated in the marinade get… Read more »

Kohlrabi salad with blueberries

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kohlrabi salad with blueberries and ginger maple dressing 1/2 cup sliced almonds 2 tablespoons minced peeled fresh ginger 2 tablespoons minced shallot 1 tablespoon white balsamic vinegar 1 tablespoon mayonnaise 1 1/2 teaspoons dijon mustard 1 teaspoon soy sauce 1 teaspoon pure maple syrup 1/4 cup grapeseed oil salt and freshly ground pepper 1 1/4… Read more »

Green City Market Demo

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thank you to everyone who came to support the green city market this past wednesday! i was happy to see so many smiling faces despite the dreary weather 🙂 here are a few of the recipes we threw together to celebrate corn and other late summer veggie fruits we found the market… enjoy! RECIPES: corn elotes… Read more »

Corn Whip

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this is a super simple component of our corn kulfi dessert that we serve at girl & the goat. this is good by itself or served topped with some lemony eggplant. 1/2 ear of sweet corn 2 cups heavy cream sweetened condensed milk 1/2 a corn cob cut the kernels off the cob with a… Read more »