we were in the mood for some asian wings at little goat… so lo and behold, we found a way to a way to turn the marinade in to a teriyaki-style wing sauce! mariyaki wings 12 cups soy bean oil 4 lb chicken wings 2 cups of the marinade 2/3 cup brown sugar 2 oz…. Read more »
turkey is usually the most stressful part of cooking any holiday meal. using the easy brine below ensures that the turkey has and keeps some great flavor. holiday turkey brine with marinade yield: 5 gallons or brine for a 15-20lb turkey 2 ½ gallons water 10lbs of ice 4 garlic clove, smashed 3 cup salt… Read more »