Serves 4 2 pounds ground beef 1 bag of Rub #3 4 hearty buns ¼ cup mayonaise 4 slices cheddar cheese 1 ripe avocado, sliced 1. In a medium bowl add meat and whole bag of Rub #3. Mix until fully combined, without over working meat. 2. Grill burgers at medium-high heat until preferred donen ess… Read more »
Cheesy Crab Dip 1 Pound cream cheese, softened 3/4 Cup mayonnaise 1 1/4 Cups sharp cheddar cheese, shredded 1 Head roasted garlic, finely chopped 1 Tbsp harissa (You may buy jarred or substitute 2 tsps sambal) 2 Tsp fish sauce 1/2 Pound lump crab meat, picked through 2 Tsp Worcestershire 2 Tsp Frank’s Red… Read more »