Half breakfast, half pastry, 100% delicious. Great to dunk in a coffee or tea, or with your favorite jam or butter! Yield: 12 scones Time: 45 minutes Ingredients: 6 tbsp heavy cream, divided 7 tbsp orange juice 3 cups +2 tbsp all purpose flour 9 tablespoons sugar 3 1/4 tsp baking powder 3 teaspoons… Read more »