Winter makes me think of chestnuts and it is fun to utilize them in a side dish rather than just snacking on them roasted, though that can be fun too. Once kumquats come in season, they are hard to resist! Serves: 6 Ingredients: 4 slices thick cut bacon, sliced into 1/4-inch pieces 2 pounds… Read more »
This is a great simple winter salad. I grew up eating ruby red grapefruits all winter long since my swim team sold boxes of them instead of cookies. I have never stopped loving the sweet tart and bitter flavor they have! Serves: 4 Ingredients: 1 pound fingerling potatoes 2 tablespoons olive oil Coarse salt Freshly… Read more »