Pork Belly Cubano sandwiches

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Pebble Beach Food and Wine was such a blast. We had lots of events and demos, but the weekend flew by. Was so fun to try new dishes, and to see what other chefs were serving. Here are a few recipes from the weekend. Our masa recipe is used for chips at Little Goat Diner,… Read more »

My 5 biggest “mistakes”

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Food and Wine recently asked me what my 5 biggest “mistakes” are, while it seems like an easy question to answer – who doesn’t make 5 mistakes every day?! – I found that when I really gave it some though, my “mistakes” were really just little lessons in disguise 😀   Click here to read… Read more »