This simple egg dish can be made with your favorite vegetables, as long as they are completely cooked until fairly dry. Try caramelized onion, sautéed mushrooms, roasted peppers, or a combination whatever you prefer. yield: 4 servings 1/2 tbsp butter 1 cup cooked vegetables 8 eggs ½ cup cream 1 ½ tsp salt 2 tbsp goat… Read more »